BRING WOOD FIRED CUISINE TO YOUR PROPERTY
Set your resort apart from all the rest. Fire Within offers the opportunity to entertain your guests with a unique culinary attraction, wood fired cuisine. Be the only resort, golf course or country clubs to add a personally-branded wood fired oven from Fire Within. They’re easy to promote and will enable you to feed and delight your guests for decades!
THE #1 CULINARY TREND IN THE UNITED STATES
With a wood fired mobile oven, you will capitalize on a trend that continues to capture the hearts and taste buds of America – wood fired cooking.
This rustic and authentic approach is ideal for all types of dishes such as cedar plank salmon, smoked trout, roasted vegetables and perennial favorite, wood fired pizza. Live-fire cooking offers the perfect blend of old-world romance and mouth-watering cuisine.
INCREASE BRAND LOYALTY
By offering an on-site mobile wood-fired oven which is personalized for your guests for cooking, not only will you raise the awareness of your property nationally, but you will increase loyalty within your client base, providing for a higher client retention.
This rustic and authentic approach is ideal for all types of dishes such as cedar plank salmon, smoked trout, roasted vegetables and perennial favorite, wood fired pizza. Live-fire cooking offers the perfect blend of old-world romance and mouth-watering cuisine. Cooking the wood-fired way in front of your guests will also raise your customer experience and bolster your hotel reputation.
A MOBILE AND MEMORABLE MONEY-MAKER
Fire Within will help you stand out from other resorts and clubs with a custom-branded, mosaic-tiled mobile oven that can be set up on the beach, in a picnic area, on the 18th fairway, even poolside. The options for your guests and your own use are truly endless!
The mobile wood-fired oven from Fire Within is the turnkey solution to expand your presence across the internet – the leading way of acquiring new clients for your property. Creating your branded videos with your customized wood-fired oven with distribution to your leads will only increase your social selling and online member engagement through all of the major social media platforms.
Most importantly, a wood fired oven comes with a small price tag while delivering significant ROI. For less than $15k, you’ll own a versatile workhorse that enables you to tap into a fresh stream of revenue. In addition to feeding your guests, offering the exciting option of wood-fired cooking can drive bookings for all types of events and get togethers:
Wedding Receptions Business & Board Meetings Wedding Anniversaries
Bar Mitzvahs & Bat Mitzvahs Sales Conferences Charity Fundraisers
Corporate Celebrations Golf Tournaments Birthday Parties Networking Events
LET’S GET IN TOUCH | JUMPSTART YOUR CAREER
Discover the essential strategies every business owner must know in order to succeed. We start with the fundamentals of owning your own business based on the deep wisdom and know-how that only comes with real-life experience. Once you get a complete overview of our real-world business strategies, you’ll be able to easily avoid some of the common business pitfalls. Most importantly, this information will keep you focused on the path of success. We’ve included a proven business plan that takes the guesswork out of getting the right business permits, managing supply chains, advertising and much more. It’s as comprehensive as a franchise model, only without the rules so you are in complete control.
FIRE WITHIN MAKES GETTING STARTED EASY
Our goal is to help you get the most out of your wood fired oven, not just sell you a piece of equipment. In fact, our system is turnkey and simple to integrate into your operation. We provide training for proper use of the oven, cooking and baking techniques, as well as how to promote your wood fired oven and start making money right away.
TAKE YOUR STAFF’S KNOWLEDGE A STEP FURTHER
Fire Within also operates the Wood Fired University which is the largest Culinary School in the United States for Wood Fired Cooking. You, your staff and others can attend our immersive 3-day class which covers everything you need to know about successfully operating a business focused on wood fired cooking. You’ll learn how to entertain and feed your guests, as well as bring outside business into your property. We can also bring training directly to your winery with a 2-day training course where more staff members can learn about prepping and cooking meals – as well as how to market effectively