lock it up lock it down!

lock it up lock it down!

A mobile wood-fired unit is a piece of equipment that is worth having extra security measures in place for. We are not all operating with the budgets to spend thousands of dollars on security measures, so here are some quick tips to help keep your unit a little more secure.…

Published On
01/29/2021

A mobile wood-fired unit is a piece of equipment that is worth having extra security measures in place for. We are not all operating with the budgets to spend thousands of dollars on security measures, so here are some quick tips to help keep your unit a little more secure.

Purchase tongue locks. Tongue locks can prevent someone from hooking up your trailer and driving away. After each time you use your unit, check the trailer compartments to ensure they are secure.

Signage can be a great deterrent. Magnetic signs that state, “Under video surveillance” can be just as effective as actual surveillance. But if you have the opportunity, purchasing a portable surveillance system and motion detectors will work as well.

If you choose to use padlocks, remember that quality and type matter. Hidden shackle padlocks can be installed and are very hard to remove. And remember common sense: don’t leave anything in or with your unit worth stealing like cash!

Finally – we live in a community. And since we are in a community, we can reach out to that community and ask for a couple of extra eyes on your area. If you are in a smaller community, making friends with the local law enforcement (free pizzas!) can amount to a little extra security!

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wood fired university

Wood Fired University provides our community with the training needed to run your mobile wood fired pizza business. We do not consider our program a success until you understand how to cook the perfect pizza and run a business that makes you proud.

Across our program, you will be trained by a successful wood fired chef. You receive the first-hand direction from someone who has been in your shoes. Our instructors provide you an in-depth understanding of everything from making your first pie to the long-term care of your oven.

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  • July 26th-29th | Denver

    Wood Fired University is a great blend of “hands on” training and business foundations. Now featuring instruction from Thomas Garnick, California Cheese Grand Pizza Champion!

    In 3 days you’ll learn everything you need to launch your successful business.

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